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Habanero Poppers


Habanero Peppers, Cream Cheese, Cheddar Cheese, Panko Bread Crumbs, Water, Flour, Corn Starch, Garlic Powder, Salt, Pepper, Canola Oil, Blue Cheese Dressing, Baking Powder

Serving Size: 8 People


  • 12-15 Habanero Peppers
  • 1 Cup Cream Cheese
  • 3/4 Cup shredded Cheddar Cheese
  • 2 Cups Panko Bread Crumbs
  • 1 & 1/2 Cups Water
  • 1 Cup Flour
  • 1/2 Cup Corn Starch
  • 3/4 tsp Baking Powder
  • 1 Tbsp Garlic Powder
  • pinch of Salt
  • pinch of Pepper
  • 2-3 Cups Canola Oil
  • Blue Cheese Dressing (or Ranch Dressing)

Cooking Instructions


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