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Ghost Scream Hot Sauce

Ghost Scream
Red Wine Vinegar, Fresh Onions, Water, Fresh Red Bell Peppers, Fresh Garlic, Fresh Ghost Peppers, Certified Non-GMO Canola Oil, Salt, Natural Flavors, Spices.
SHU
4,500
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Description

Chef Matt Sisson tapped into his vast culinary experience to create this extremely bold, new hot sauce. The challenge in developing this recipe was to take the hottest pepper available and create a sauce that anyone can enjoy. This hot sauce packs a huge punch and is amazing with everything you want to add flavor, heat and spice to. We enjoy it everyday and know that you will too. Enjoy with eyes wide open!

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More Info

SHU
7,000